Chicken Boscaiola $29.00 Chicken breast with mushrooms, artichokes, and Canadian bacon in a wild mushroom sauce. Served with veggies and side pasta. More
Salmon Checca Sauce $34.00 Salmon cooked in extra virgin olive oil and garlic topped with basil and tomatoes. Served with veggies and side pasta. More
Salmon al Limone $34.00 Salmon in a white wine lemon and caper sauce. Served with veggies and side pasta. More